505 Montgomery St. (map)
Orders - Downtown
San Francisco, CA 94111
M–F 5:30 am–4:00 pm
Tel (415) 362-6900 Fax (415) 362-0700


500 Parnassus Ave.. (map)
Orders - UCSF
San Francisco, CA 94122
M–Th 6:30 am–6:00 pm F 6:30 am–4:00 pm
Tel (415) 681-9925 Fax (415) 681-9927
With plenty of seating, free wifi, and fabulous fresh healthy food, Palio Caffè is the ideal place for a breakfast or lunch meeting with friends or colleagues.
We recommend you place your breakfast orders before 3 pm the previous work day, and your lunch orders before 5 pm.
We accept all major credit cards. Gift Cards Available

We specialize in catering your office meetings. Baskets of food for early morning continental breakfast or luncheon meetings from the board room to the training seminar are attractively packaged so they can be placed directly on the table. We also offer festive box lunches for the working lunch or the meeting on-the-run. Traditional Northern Italian hot pasta entrees are delivered right from our oven to your conference room. At Palio Caffè we are dedicated to the preparation of tasty food using natural, fresh and often organic ingredients, and for the most part healthy and low-fat.

The Italian word for sandwich is panino, which derives from pane (bread). The importance of bread in the preparation of a panino is paramount to its taste. But what really makes the difference in our panini is that most of our panini ingredients are made fresh from scratch in our own kitchen every morning. Our panini are offered whole or half.

Palio Caffè is named for the bareback horse race "Il Palio" held annually since the thirteenth century to celebrate the harvest in the town of Asti in Northern Italy. Each panino bears the name of a parish horse entering this race.

Specials of the Week

FEBRUARY 19th- 23rd

[This Week's specials in printer ready format.]

Next Week's Specials

SPECIAL PANINO OF THE WEEK

SAN ROCCO

TURKEY, BACON, AVOCADO, LETTUCE, TOMATOES, PEPPERJACK CHEESE AND ROASTED PEPPER AIOLI ON CIABATTA

INSALATA DELLA SETTIMANA (Weekly Specialty Salad)

TOASTED ORZO, CUCUMBERS, CHERRY TOMATOES, SCALLIONS, MOZZARELLA CHEESE AND CHAMPAGNE VINAIGRETTE

ZUPPA (Soup)

Monday CLOSED FOR PRESIDENT'S DAY
Tuesday ZUCCHINI AND ROASTED PEPPERS
Wednesday CHICKEN QUINOA
Thursday TOMATO RICE AND SAUSAGE
Friday CHEF'S SURPRISE

INSALATA DEL GIORNO (Daily Specialty Salad)

Monday CLOSED FOR PRESIDENT'S DAY
Tuesday ARTICHOKES HEARTS, SUN-DRIED TOMATOES, SPINACH AND CHEESE TORTELLINI WITH PESTO DRESSING
Wednesday COBB SALAD: ROMAINE LETTUCE, GRILLED CHICKEN, EGGS, KALAMATA OLIVES, DICED TOMATOES, AND BACON WITH CESARE DRESSING
Thursday GRILLED SALMON, CUCUMBERS, CAPERS, RED ONIONS AND FARFALLE PASTA WITH LEMON DILL VINAIGRETTE
Friday CHEF'S SURPRISE

Next Week's Specials

FEBRUARY 26th- MARCH 2nd

[Next Week's specials in printer ready format.]

Back to This Week's Specials

SPECIAL PANINO OF THE WEEK

SAN ROCCO

REUBEN PANINO: CORNBEEF, BRAISED CABBAGE WITH ONIONS, GRUYERE CHEESE, RUSSIAN DRESSING ON CORN RYE

INSALATA DELLA SETTIMANA (Weekly Specialty Salad)

Settimana
ARTICHOKE HEARTS, CUCUMBERS, TOMATOES, KALAMATA OLIVES, FETA CHEESE, RED ONION, ELBOW PASTA WITH GREEK DRESSING

ZUPPA (Soup)

Monday TOMATO WITH BROCCOLI FLORETS
Tuesday PASTA FAGIOLI: PUREE OF CANNELLINI BEANS AND ELBOW PASTA
Wednesday POTATO CHICKEN WITH MUSHROOMS
Thursday MINESTRONE WITH PESTO
Friday CHEF'S SURPRISE

INSALATA DEL GIORNO (Daily Specialty Salad)

Monday PEAS, GRILLED CORN, SHAVED CARROTS, WITH TOASTED ORZO AND CHAMPAGNE VINAIGRETTE
Tuesday ROASTED BRUSSEL SPROUTS AND BUTTERNUT SQUASH WITH TRI-COLOR FUSILLI PASTA AND RED WINE VINAIGRETTE
Wednesday ROASTED ZUCCHINI, ROASTED EGGPLANT, GRILLED MUSHROOMS WITH FARFALLE PASTA AND RED WINE VINAIGRETTE
Thursday CHICKEN SLAW: RED AND GREEN CABBAGE, SHREDDED CARROTS WITH BALSAMIC VINAIGRETTE
Friday CHEF SURPRISE