ATTENTION UCSF CUSTOMERS ORDERING FOOD FOR DELIVERY: PLEASE COPY AND PASTE THE LINK BELOW IN YOUR BROWSER TO SET UP AN AMERICA TO GO ACCOUNT
http://www.campuslifeservices.ucsf.edu/retail/21/introducing_america_to_go_catering



505 Montgomery St. (map)
Orders - Downtown
San Francisco, CA 94111
M–F 5:30 am–4:00 pm
Tel (415) 362-6900 Fax (415) 362-0700


500 Parnassus Ave. (map)
Orders - UCSF
San Francisco, CA 94122
M–Th 6:30 am–6:00 pm F 6:30 am–4:00 pm
Tel (415) 681-9925 Fax (415) 681-9927
With plenty of seating, free wifi, and fabulous fresh healthy food, Palio Caffè is the ideal place for a breakfast or lunch meeting with friends or colleagues.
We recommend you place your breakfast orders before 3 pm the previous work day, and your lunch orders before 5 pm.
We accept all major credit cards. Gift Cards Available

We specialize in catering your office meetings. Baskets of food for early morning continental breakfast or luncheon meetings from the board room to the training seminar are attractively packaged so they can be placed directly on the table. We also offer festive box lunches for the working lunch or the meeting on-the-run. Traditional Northern Italian hot pasta entrees are delivered right from our oven to your conference room. At Palio Caffè we are dedicated to the preparation of tasty food using natural, fresh and often organic ingredients, and for the most part healthy and low-fat.

The Italian word for sandwich is panino, which derives from pane (bread). The importance of bread in the preparation of a panino is paramount to its taste. But what really makes the difference in our panini is that most of our panini ingredients are made fresh from scratch in our own kitchen every morning. Our panini are offered whole or half.

Palio Caffè is named for the bareback horse race "Il Palio" held annually since the thirteenth century to celebrate the harvest in the town of Asti in Northern Italy. Each panino bears the name of a parish horse entering this race.

Specials of the Week

JULY 28th-AUGUST 1st.

[This Week's specials in printer ready format.]

SPECIAL PANINO OF THE WEEK

PALIO HUMMUS, ARUGULA, CUCUMBERS, TOMATOES, FETA CHEESE ON HERB FOCACCIA

SAN ROCCO

ITALIAN SUB: SALAMI, PROSCIUTTO, PEPPERJACK CHEESE, PICKLES, LETTUCE, TOMATOES, ITALIAN DRESSING

INSALATA DELLA SETTIMANA (Weekly Specialty Salad)

QUINOA, GREEN BEANS, SCALLIONS, SUNDRIED TOMATOES WITH SHERRY SHALLOT VINAIGRETTE

ZUPPA (Soup)

Monday ROASTED EGGPLANT RED PEPPER
Tuesday CAULIFLOWER WITH ROASTED PEPPER
Wednesday CHICKEN AND RICE
Thursday KALE WITH VEGETABLE AND CANNELLINI BEANS
Friday SEAFOOD BISQUE

INSALATA DEL GIORNO (Daily Specialty Salad)

Monday ROASTED ZUCCHINI, GRILLED MUSHROOMS, GOAT CHEESE, WITH RADITORE PASTA AND GREEK DRESSING
Tuesday CARROTS, PEAS, AND CORN WITH TRI-COLOR FUSILLI PASTA AND CHAMPAGNE VINAIGRETTE
Wednesday GRILLED CAULIFLOWER AND BROCCOLI WITH FARFALLE PASTA AND CESARE DRESSING
Thursday ROASTED CHICKEN, GRILLED RADICCHIO, GORGONZOLA CHEESE WITH CAMPANELLE PASTA AND BALSAMIC VINAIGRETTE
Friday SMOKED SALMON WITH CUCUMBERS, CAPERS, RED ONION AND FARFALLE PASTA WITH LEMON VINAIGRETTE